by Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Adam Karveller of Newk's Eatery thinks order habits will change long-term as a result of COVID-19. He thinks curbside pickup, delivery, online ordering and…
read nowJune 24, 2020
PAX Technology, Inc. has launched its newest line of Android-based SmartKiosks, the SK600 and SK800. The PAX SmartKiosks offer integration of both order and…
read nowJune 24, 2020
River Rock Laundry Inc., Ontario, Canada, is exclusively offering PayRange and coin as payment options on its equipment, making them the largest laundry route…
read nowJune 23, 2020
Moe's Southwest Grill's first kiosk-only restaurant has opened in Pittsburgh, the company announced via email.
read nowJune 22, 2020
Samsung has integrated Creative Realities' thermal mirror into its thermal temperature solution, according to a press release. This no-contact solution helps…
read nowJune 18, 2020
22Miles, a provider of experiential 3D wayfinding and digital signage technology, launched a Protection-as-a-Service solution in response to the need for…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Ono Blends, a smoothie kitchen on wheels operated by Ono Food Co., offers tasty cold treats prepared and served automatically with state-of-the-art robotics.
read nowby Bradley Cooper — Editor, Connect Media
As states reopen, many retailers are struggling to set standards in place to protect both employees and customers. One way retailers, restaurants and other…
read nowJune 11, 2020
Panasonic Corporation of North America and PopID, a Cali Group company, have partnered to bring facial recognition ordering and payment processes to both the…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
Over the next 18 months, Starbucks will increase convenience-led formats in company-operated locations with drive-thru and curbside pickup options, as well as…
read nowWhat if you had a way to send out a kind of unpaid pizza emissary who displayed enticing video of your brand's menu items to passersby to pull them in to eat?
read nowJune 8, 2020
Pix Patisserie, a Portland restaurant, installed a refrigerated vending machine to serve rotating trays of pork dumplings, squid, crème brûlée, macarons and…
read nowPre-coronavirus, kiosks were springing up in countries across the world, in the main to provide a faster and more efficient service for customers who wanted…
Presented by Zebra Technologies
download nowby Ben Wheeler — Dir. of Business Dev. - Automated Retail, T-ROC
COVID-19 has stimulated new capabilities for self-serve kiosks. Beyond the coronavirus, however, self-service technology continues to evolve to make the buying…
read nowby Ben Wheeler — Dir. of Business Dev. - Automated Retail, T-ROC
Fully opted-in loyal restaurant customers would jump at the chance to get their order started long before they wait to get to a speaker box. Self-service…
read nowMay 22, 2020
Sushishop, a sushi restaurant in Stockholm, Sweden, recently deployed an Elo open frame touchscreen behind its outdoor windowpane to enable outdoor ordering.
read nowMay 14, 2020
BrightSign LLC, a provider of digital media players, has introduced its BrightLink and BrightMenu touchless solutions to help retailers, restaurants and other…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
After testing a "smart fridge" last year, Coolgreens established a division that includes a marketing staff and service organization. The alternative service…
read nowMay 6, 2020
Chowbotics, a manufacturer of a robotic salad machine, is deploying over 50 new robots providing fresh customizable meals to hospitals around the country…
read nowby Elliot Maras — Editor, Kiosk Marketplace & Vending Times
One way retailers, restaurants and other establishments are addressing temperature and security concerns is with contactless kiosks that automatically identify…
read now